1: Schnitzel - A crispy, breaded cutlet served with tangy lemon and creamy potato salad.

2: Sauerbraten - Tender, marinated roast beef with a sweet and sour gravy over buttered noodles.

3: Rouladen - Thinly sliced beef rolled with mustard, bacon, and pickles in a rich wine sauce.

4: Spaetzle - Small egg noodles tossed in butter and fresh herbs for a hearty side dish.

5: Currywurst - Sliced sausage smothered in a spicy tomato and curry sauce, perfect for a quick meal.

6: Königsberger Klopse - Meatballs simmered in a creamy caper sauce served over mashed potatoes.

7: Kartoffelsalat - A tangy potato salad with pickles, onions, and a mustard dressing, ideal for picnics.

8: Flammkuchen - A thin, crispy pizza topped with crème fraîche, onions, and bacon for a satisfying treat.

9: Apfelstrudel - A warm, flaky pastry filled with spiced apples and raisins, a classic German dessert.

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