1: Schnitzel - A crispy, breaded cutlet served with tangy lemon and creamy potato salad.
2: Sauerbraten - Tender, marinated roast beef with a sweet and sour gravy over buttered noodles.
3: Rouladen - Thinly sliced beef rolled with mustard, bacon, and pickles in a rich wine sauce.
4: Spaetzle - Small egg noodles tossed in butter and fresh herbs for a hearty side dish.
5: Currywurst - Sliced sausage smothered in a spicy tomato and curry sauce, perfect for a quick meal.
6: Königsberger Klopse - Meatballs simmered in a creamy caper sauce served over mashed potatoes.
7: Kartoffelsalat - A tangy potato salad with pickles, onions, and a mustard dressing, ideal for picnics.
8: Flammkuchen - A thin, crispy pizza topped with crème fraîche, onions, and bacon for a satisfying treat.
9: Apfelstrudel - A warm, flaky pastry filled with spiced apples and raisins, a classic German dessert.
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