1: 1. Baklava: Layers of flaky pastry, nuts, and honey make this traditional Greek dessert a must-try. 2. Cannoli: Crispy pastry filled with sweet ricotta cream is a Sicilian favorite. 3. Tiramisu: Indulge in layers of coffee-soaked ladyfingers and creamy mascarpone cheese.

2: 4. Loukoumades: These Greek donuts are fried to perfection and covered in honey and cinnamon. 5. Pastel de Nata: Portuguese custard tarts with a crispy, flaky crust. 6. Kanafeh: A Middle Eastern dessert made with shredded phyllo dough, cheese, and syrup.

3: 7. Galaktoboureko: A Greek custard pie wrapped in crispy phyllo dough and topped with syrup. 8. Rice Pudding: A creamy dessert flavored with cinnamon and lemon zest. 9. Sfogliatella: Italian pastries filled with ricotta cheese and candied citrus.

4: 10. Spanakopita: Greek spinach and feta cheese pie wrapped in crispy phyllo dough. 11. Basbousa: A semolina cake soaked in syrup and topped with nuts. 12. Panettone: A sweet Italian bread filled with candied fruits and nuts.

5: 13. Revani: A Turkish semolina cake soaked in syrup and topped with coconut. 14. Panna Cotta: Creamy Italian pudding topped with fresh fruits or a berry compote. 15. Bomboloni: Italian filled donuts dusted with powdered sugar.

6: 16. Tulumba: Deep-fried choux pastry soaked in syrup and topped with chopped pistachios. 17. Ma'amoul: Middle Eastern cookies stuffed with dates or nuts. 18. Tarta de Santiago: A Spanish almond cake dusted with powdered sugar.

7: 19. Torrijas: Spanish French toast soaked in milk, cinnamon, and sugar. 20. Trilece: A Turkish sponge cake soaked in three types of milk. 21. Kataifi: Greek shredded phyllo dough pastry filled with nuts and syrup.

8: 22. Galopita: A Greek honey pudding topped with toasted almonds. 23. Ricciarelli: Italian almond cookies flavored with orange blossom water. 24. Cassata Siciliana: Sicilian sponge cake filled with ricotta cheese and candied fruit.

9: 25. Loukoum: Turkish delight candies flavored with rosewater and dusted with powdered sugar. 26. Seadas: Sardinian pastries filled with cheese and drizzled with honey. 27. Malabi: A creamy Israeli milk pudding topped with rosewater syrup and pistachios.