1:
"Garlic Parmesan Green Beans"
Sprinkle green beans with garlic, Parmesan, and olive oil. Roast for quick, flavorful side dish in just 10 minutes.
2:
"Honey Glazed Carrots"
Toss carrots in honey, butter, and fresh thyme. Roast until tender for a sweet and savory addition to your Sunday roast.
3:
"Caprese Salad Skewers"
Thread cherry tomatoes, fresh mozzarella, and basil onto skewers. Drizzle with balsamic glaze for a fresh and simple side.
4:
"Roasted Brussels Sprouts"
Coat Brussels sprouts in olive oil, salt, and pepper. Roast until crispy and caramelized for a delicious addition to your meal.
5:
"Garlic Herb Roasted Potatoes"
Toss baby potatoes in garlic, herbs, and olive oil. Roast until golden and fragrant for a hearty and satisfying side dish.
6:
"Lemon Butter Asparagus"
Saute asparagus in lemon butter for a bright and vibrant addition to your Sunday roast. Ready in just minutes for a fresh side.
7:
"Mushroom and Onion Saute"
Cook mushrooms and onions in butter until caramelized. Serve as a flavorful and savory accompaniment to your roast dinner.
8:
"Crispy Parmesan Zucchini"
Coat zucchini slices in Parmesan and breadcrumbs. Bake until crisp and golden for a crunchy and delicious side dish.
9:
"Sesame Ginger Snap Peas"
Saute snap peas in sesame oil and ginger. Top with sesame seeds for a quick and flavorful side to complement your roast.