1: "Garlic Parmesan Green Beans" Sprinkle green beans with garlic, Parmesan, and olive oil. Roast for quick, flavorful side dish in just 10 minutes.

2: "Honey Glazed Carrots" Toss carrots in honey, butter, and fresh thyme. Roast until tender for a sweet and savory addition to your Sunday roast.

3: "Caprese Salad Skewers" Thread cherry tomatoes, fresh mozzarella, and basil onto skewers. Drizzle with balsamic glaze for a fresh and simple side.

4: "Roasted Brussels Sprouts" Coat Brussels sprouts in olive oil, salt, and pepper. Roast until crispy and caramelized for a delicious addition to your meal.

5: "Garlic Herb Roasted Potatoes" Toss baby potatoes in garlic, herbs, and olive oil. Roast until golden and fragrant for a hearty and satisfying side dish.

6: "Lemon Butter Asparagus" Saute asparagus in lemon butter for a bright and vibrant addition to your Sunday roast. Ready in just minutes for a fresh side.

7: "Mushroom and Onion Saute" Cook mushrooms and onions in butter until caramelized. Serve as a flavorful and savory accompaniment to your roast dinner.

8: "Crispy Parmesan Zucchini" Coat zucchini slices in Parmesan and breadcrumbs. Bake until crisp and golden for a crunchy and delicious side dish.

9: "Sesame Ginger Snap Peas" Saute snap peas in sesame oil and ginger. Top with sesame seeds for a quick and flavorful side to complement your roast.