1: Indulge in our delicious Cream Cheese Pound Cake recipe, perfect for any occasion.

2: Step 1: Preheat your oven to 325°F and grease a bundt pan.

3: Step 2: Cream together butter, cream cheese, and sugar until light and fluffy.

4: Step 3: Beat in eggs one at a time, then add vanilla extract.

5: Step 4: Gradually mix in flour, baking powder, and salt until well combined.

6: Step 5: Pour batter into prepared pan and bake for 1 hour.

7: Step 6: Let cake cool in pan for 10 minutes before transferring to a wire rack.

8: Step 7: Dust with powdered sugar or drizzle with a glaze for a finishing touch.

9: Enjoy this moist and decadent Cream Cheese Pound Cake with your loved ones!

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